Naiya’s take on kid-friendly goodies

A stack of these rice crispy treats (made from Rice Krispies or similar cereals) are an option for kids’ playdates, birthday parties, or as a snack.
Recipe for Rice Krispy Treats
INGREDIENTS
Unsalted butter – 6 tbsp
Marshmallows – 16 oz pack
Crispy rice cereal – 6 cups
METHOD
- Melt the butter in a heavy bottom saucepan on medium heat.
- Add the 16 oz bag of marshmallows. Mini ones are easier to melt. If using regular size, break them into smaller pieces with your hands.
- Melt the marshmallows with a silicon or wooden spatula. Don’t mix too much if using rainbow marshmallows to avoid brown color.
- When marshmallows are melted, pour in the six cups of rice cereal.
- Mix quickly and transfer to a buttered square shape box. Cover with parchment paper and press with your hands to get even thickness.
- Cut into squares with a buttered knife after five minutes.
- Keep them in an air tight container and they will stay chewy.
Note: You can also cover the rice krispy treats in melted chocolate or candy melts for special occasions.


