When I was growing up, a lot of northern India homes traditionally served kitchari, khichadi or khichdi for lunch on Saturdays. Sundays used to be the big get-together for family…
Tag: #cook
Imagine young chef, Anahita Dhondhy, riding the wave of success, traveling across the globe, winning awards and taking the culinary world by storm. Then, the pandemic strikes. The restaurant she…
For chef and author Natasha Celmi, the eventful journey towards realizing her passion took her around the world
