India’s coffee-producing regions have gained global recognition, and the coffee from the region is seeing a renaissance of sorts. There is an increasing appreciation of domestically produced coffee, right now…
Tag: #recipe
It’s exciting that it’s World Tequila Month! What better way to celebrate than by enjoying a flavorful Tequila drink—Picante. Now, here’s a special South Asian take on this Miami-originated favorite,…
This recipe takes pineapple and makes it into a gourmet restaurant-style dish complete with a tuile for the oomph factor. Praveen Nayak, executive sous chef, The Lalit London is known…
It’s mango season and experimenting with desserts is a great way to enjoy the fruit and here is something different. Chef Smriti Iyer, architect-turned-chef, baker, culinary educator, and founder of…
What makes this preserve special is not just its taste but also its temperament. There is something quietly radical about choosing how a fruit will live on. Bael is not…
Bottle gourd is a light and nutritious vegetable that is low in calories and high in water content, making it excellent for hydration and weight management. This vegetable supports healthy…
A dish that is full of flavor and health as it is grilled, these eggplant skewers are perfect for any time of the day. Food tastes better when cooked on…
Yeradu Dala Holige draws inspiration from the traditional Holige / Obbattu of Karnataka, a festive sweet flatbread commonly prepared during celebrations such as Ugadi. The name comes from Kannada, where…
A classic festive rice preparation flavored with lemon, turmeric, and aromatic tempering, this is perfect for Ugadi celebrations. Ugadi (also known as Yugadi) marks the Hindu New Year, celebrated with…
Its that time of the year when Eid is around the corner and post a period of fasting it is time for a feast and what better way that the…
